Mistake 2 — Washing Produce Before Storing
Washing fruits and vegetables right after bringing them home can feel efficient, like a smart habit that makes healthy eating easier. While it can offer convenience, doing so too early often shortens your produce's lifespan. Excess moisture is a fast track to spoilage, especially for berries, herbs, mushrooms, and leafy greens. Damp produce in the fridge softens, molds, or turns slimy faster than expected.